Fryer Management Service
PuriFry Fryer Management Service is provided on a scheduled basis, to fit in with your kitchens production requirements and oil usage, fortnightly, weekly or even up to 7 times per week.
The service covers 3 main areas:
Filtration:
We bring into your kitchen specialist filtration equipment and your cooking oil is extracted from your fryer at working temperature (Minimising fryer downtime), the oil is then circulated through a specialist filter media removing particles down to 2 micron in size.
The process is so effective that you can actually see the cooking oil change in colour, becoming crystal clear and polished.
Clarifying the cooking oil benefits you by increasing its life, removing by filtration minuscule particles that constantly burn in the oil, leading to degradation. PuriFrys filtration is vastly superior to other systems available, addressing many issues that occur.
Cleaning:
PuriFry use intensive cleaning methods, specialist chemicals and techniques – ensuring that the highest standards of cleanliness are maintained. Once the oil has been removed from the fryer for filtration, or disposal, any solids are removed using a vacuum process, the fryer is then thoroughly cleaned and dried before the filtered or fresh oil is returned.
Maintaining high levels of cleanliness benefits you by preventing the build up of grease and carbon deposits, which constantly burn in the oil speeding up its degradation. Front of house fryers also benefit by presenting to your customers the correct image of cleanliness for your food preparation area.
Waste Handling & Disposal:
At PuriFry Health & Safety is paramount, when working with fryers at 180oC there is potential for serious burns or injuries, that is why when disposing of the waste oil we use specialist equipment designed specifically for use with hot oil. The oil is extracted from the fryer and transported safely to your waste area, or to the storage tank in the service van.
The extended service offering of waste oil removal means that there would be no waste oil stored on your site at any time, no drums of waste oil, no messy waste area and no waste handling issues.
Waste oil removal is fully licensed, and any collected is utilised at local approved facilities in the production of heat, power or bio-diesel.
Decarbonising Tanks
Burnt on carbon and heavy grease deposits are a time consuming and dangerous job in any Catering or Bakery kitchen, requiring heavy duty chemicals, scrapers and intensive cleaning to maintain your equipment to an acceptable standard.
An overnight soak in a PuriFry Decarb tank will remove even the most stubborn burnt on carbon and grease deposits, leaving your equipment sparkling clean and ready for use.
Using a PuriFry Decarbonising Tank, the most economically run tank available, will help by:
Safety is paramount with our Decarb tanks, using a non-caustic solution and a unique loading & lifting mechanism.
For a low cost solution to a high cost problem why not give us a call to discuss a flexible economical solution for your kitchen.
Knife Sharpening
The PuriFry Knife Sharpening service helps you to maintain your knives to the highest of standards, calling with you on a pre-agreed schedule we take your knives to our service van, and return them a short time later, razor sharp, for further use.
Benefits
Chefs & Front of House Uniforms
Our Representatives can advise on your full requirements for Department Managers, Front of House Waiting, Security, Reception or Bar Staff and Chefs or Kitchen Porters – complete uniform supply from shoes to head wear, backed up by the quality service that PuriFry has become renowned for.
Keep an eye out for special offers and promotions.
PuriFry supply a huge range of workwear for Chefs, Kitchen and Front of House Staff, from leading manufacturers Dennys and Le Chef.
The Specialists in Chopping Board Resurfacing
Award winning Chopping Board Services developed in house and pioneered dedicated chopping board resurfacing for commercial colour coded catering chopping boards early in 2009, resurfacing and reconditioning polyethylene chopping boards, blocks and counter tops, reducing our customers costs, waste and environmental impact, all while keeping the EHO happy! - using specially developed precision equipment giving amazing results time, after time.
Winner Ifex 2010
"Product of the Show Award for The Best New Environmentally Sustainable Product or Service"
* Our service is primarily for commercial kitchens where colour coded chopping boards are used, or food processing factories.
The process is also known as cutting board resurfacing or cutting board reconditioning - different name, same great results.
Fryer Management Service
Comprehensive on-site Fryer Cleaning & Management Service available throughout Ireland.